Concession or Lease
You provide the space. We build and run the café.
- Fit-out
- Daily Grind™
- Runs the café
- Daily Grind™
- You receive
- Rent or a share of sales
New: Daily Grind™ Spaces is now open in Aseana City, Parañaque. See the menu and hours
Daily Grind™ partners with building owners, offices, schools and coworking spaces to run a café on site. You bring the space; we bring the coffee, the team and the brand.
Coffee for the people who work upstairs, from the first shift to the last.
A café members can walk to between calls, like our café in Aseana, Parañaque.
A study-friendly café for students, faculty and parents.
Good coffee for staff on long shifts, patients and visitors.
A kiosk or full café that keeps shoppers around longer.
A lobby café for guests and residents.
Three ways to bring Daily Grind™ into your space. We'll suggest the one that fits after we see it.
You provide the space. We build and run the café.
We invest in the café together and share the profit.
Your own café or staff pantry, set up and run with us.
The exact terms, like rent or the share of sales, are set in the proposal for your space.
Since October 2026, our café inside a coworking center in Aseana, Parañaque has served our best-selling hot and iced coffees to members and visitors, Monday to Friday.
Behind it is our café and roastery in San Pedro, Laguna, open since February 14, 2020, where we roast every bean we brew.
See Daily Grind™ SpacesOur 70/30 house blend and single origins, roasted in San Pedro, Laguna.
The same training and recipes as our own cafés.
Our best-selling hot and iced coffees, with or without food, sized for your space.
Espresso machine, grinder and bar layout, planned with your building team. Who covers it depends on the partnership.
Signage, cups and posts on our social pages when your café opens.
Our mobile coffee bar for launches, town halls and tenant days.
A kiosk, a bar counter or a full café with seating. Tell us what you have.
Enough people in or passing the building every day. A rough number helps.
A water line and a drain close to the bar.
A dedicated line for the espresso machine. We check it on the site visit.
Opening hours that match your building, agreed together.
Tell us where your space is, and we'll check that we can open and supply a café there.
From your first message to opening day. Timing depends on the space and the fit-out.
Costs, agreements, who the café serves, and trying it first.
A franchise is for people who want to own and run their own Daily Grind™ café. A partnership is for owners of a space: you host the café and we run it with you.
It depends on the partnership: Daily Grind™ in a concession, both of us in a joint venture, and you in a managed coffee bar. The proposal spells it out for your space.
It's agreed in the proposal, based on the space and the fit-out.
We agree who the café serves with you before opening: only your staff or members, or the public too.
Yes. Book our mobile coffee bar for a pop-up in your building to see how your people like it.
Tell us where your space is. We roast in San Pedro, Laguna, and run cafés in San Pedro and Parañaque, so we'll check each location with you.
Share a few details and photos. Our team will get back to you to set up a call or a site visit.
Prefer to talk first? Call 0966 744 5056 or email [email protected].
Want to own and run a café yourself instead? See franchising.