Indulge in Our Offerings
Golden fried mozzarella sticks, served with pomodoro and garlic aioli dip.
Meat, lettuce, salsa, cheese and garlic aioli over housemade tortilla chips.
Crisp seasoned fries, served plain or aired with a creamy spinach dip.
Bite-sized chicken paired with garlic aioli, spicy mayo, and tangy bulldog sauce.
Golden fish fillet served with seasoned fries and a side of tangy tartar sauce.
Buttery ciabatta soaked and fried to perfection, served with cream and fruits.
Chorizo-style Calumpit longganisa patties topped with egg, served with a fresh side salad and strawberry vinaigrette.
Tender marinated beef with caramelized onions, served with egg and savory adobo rice.
Creamy eggs with sautéed spinach and mushrooms on toast, served with a fresh side salad and strawberry vinaigrette.
A hearty spread of adobo rice, sautéed vegetables, egg, Calumpit longganisa patties, and crispy ‘daing na bangus’.
Have a Sip-tacular Day!